Author: Amy, SLP
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Chicken Mole
Chicken Mole is a traditional Mexican dish known for its rich, complex sauce made with chiles, chocolate, and a blend of aromatic spices. This version simplifies the process while keeping the deep, layered flavors that make mole so special. Tender chicken is simmered in the flavorful mole sauce, resulting in a comforting and indulgent meal…
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Moroccan Chicken Tagine
Moroccan Chicken Tagine is a flavorful dish that combines tender chicken with warm spices, sweet dried fruits, and savory olives, all simmered to perfection in a tagine or heavy-bottomed pot. The dish is layered with complex flavors, thanks to a blend of traditional Moroccan spices like cinnamon, cumin, and paprika. This recipe brings the exotic…
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Dark Chocolate Hazelnut Torte
A Dark Chocolate Hazelnut Torte is a rich, decadent dessert that pairs the deep, bittersweet flavor of dark chocolate with the nutty undertones of hazelnuts. This flourless torte has a dense, fudgy texture and is perfect for special occasions or as an indulgent treat. With IDDSI modifications, this recipe can be made accessible to all,…
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Chocolate Peanut Butter Banana Nice Cream
This Chocolate Peanut Butter Banana Nice Cream is a deliciously creamy, dairy-free treat made with frozen bananas, rich cocoa powder, and peanut butter. It’s naturally sweet, packed with flavor, and takes only minutes to prepare. Perfect for a healthy dessert or a cooling snack, this nice cream can also be adjusted to meet various IDDSI…
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Malted Milk Cookie Bars
These Malted Milk Cookie Bars are inspired by the nostalgic flavors of classic milkshakes and malted milk balls. Combining the richness of malted milk powder with chewy, buttery cookie dough, these bars evoke memories of vintage soda fountains and sweet childhood treats. The smooth flavor of the malt pairs beautifully with melty chocolate and a…
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White Chocolate Pistachio Meringues
These white chocolate pistachio meringues are light, airy, and crispy, with a delicate sweetness from the white chocolate and a nutty crunch from the pistachios. Each meringue melts in your mouth, leaving a delicious balance of sweet and nutty flavors. Perfect for special occasions or as a simple treat, these meringues can also be adapted…
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Spanish Paella with Chorizo
Paella is a dish deeply rooted in Spanish tradition, celebrated for its beautiful blend of flavors and textures. With saffron as its signature ingredient, paella takes on a golden hue and aromatic essence that is unmistakable. Chorizo adds a smoky, savory element that complements the rice and vegetables perfectly. This recipe is designed to be…
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Maple Cream of Wheat with Warm Spiced Pineapple
This cozy, comforting bowl of cream of wheat is infused with the rich sweetness of maple syrup and topped with warm, spiced pineapple for a tropical twist. The pineapple’s natural tartness is enhanced with warming spices like cinnamon, nutmeg, and a hint of ginger, balancing perfectly with the creamy, maple-flavored base. This dish is ideal…
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Saffron Rice Arancini
These Saffron Rice Arancini are a luxurious twist on the classic Italian snack. Made with creamy saffron-infused risotto, each arancini is filled with a gooey center of mozzarella cheese, then coated in golden breadcrumbs and fried to crispy perfection. These bites are perfect for appetizers, snacks, or special occasions. With adjustments for IDDSI compliance, everyone…
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Salted Caramel Banana Pudding
This Salted Caramel Banana Pudding takes the classic banana pudding to new heights with layers of salted caramel, vanilla wafers, fresh bananas, and a creamy pudding base. The combination of sweet, ripe bananas with the rich, buttery flavor of salted caramel creates a decadent dessert that’s perfect for gatherings or as an indulgent treat for…