Tag: vegan
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Dal Garden Curry
Dal is more than just a dish, it’s an embodiment of home and comfort for many across South Asia. It’s a dish that has been passed down through generations, with each family adding its unique touch. The beauty of dal lies in its simplicity and adaptability; it can be made with a variety of lentils…
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Miso-Glazed Eggplant
Nasu Dengaku is a popular dish in Japanese cuisine that highlights the versatility of eggplant. The miso glaze, made with a combination of miso paste, mirin, and sugar, caramelizes beautifully under the broiler, creating a glossy, rich topping that complements the soft, creamy eggplant. This dish embodies the perfect balance of savory and sweet, making…
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Coconut Curry Lentils
Lentils have been a staple in many cuisines worldwide, cherished for their versatility and nutritional benefits. This coconut curry version takes inspiration from South Asian flavors, blending spices and coconut milk for a dish that’s both hearty and indulgent. The result is a creamy, spicy, and slightly sweet dish that’s perfect for chilly evenings or…
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Chocolate Peanut Butter Banana Nice Cream
This Chocolate Peanut Butter Banana Nice Cream is a deliciously creamy, dairy-free treat made with frozen bananas, rich cocoa powder, and peanut butter. It’s naturally sweet, packed with flavor, and takes only minutes to prepare. Perfect for a healthy dessert or a cooling snack, this nice cream can also be adjusted to meet various IDDSI…
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Black Forest Yule Log
This Black Forest-inspired Yule Log brings the classic flavors of chocolate, cherries, and cream into a dessert that’s not only festive but also adaptable for those with texture-modified dietary needs. This recipe replaces traditional whipped cream with a rich coconut milk whipped cream, adding a subtle tropical twist to this holiday favorite. Read below the…
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Baba Ghanoush
Baba ghanoush is a creamy, smoky, and savory Middle Eastern dip made from roasted eggplant, tahini, and lemon. For those following IDDSI guidelines, this recipe is modified to suit various texture levels, ensuring that everyone can enjoy the classic flavors in a safe, adapted format. This IDDSI-compliant baba ghanoush is smooth, flavorful, and versatile, ideal…