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IDDSI Level 6 Hot Honey Cauliflower Bites Recipe
Hot Honey Cauliflower Bites are a delightful blend of crispy, roasted cauliflower and a sweet-and-spicy hot honey glaze. This plant-based dish is perfect as an appetizer, snack, or even a main course when served with rice or a side salad. Starting at a soft and bite sized level and including modifications for additional IDDSI level compliance, everyone can enjoy the bold flavors of these cauliflower bites.
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IDDSI Level 5 Minced & Moist Miso-Glazed Eggplant Recipe
Nasu Dengaku is a traditional Japanese dish featuring tender eggplant topped with a sweet and savory miso glaze. This simple yet flavorful dish is perfect as an appetizer or side, showcasing the rich umami flavors of miso paired with the caramelized sweetness of the glaze. With modifications for IDDSI compliance, Nasu Dengaku can be adapted to suit a variety of texture needs.
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IDDSI Level 7 Easy to Chew Goat Cheese and Fig Flatbread Recipe
This Goat Cheese and Fig Flatbread is an elegant dish that combines the creaminess of goat cheese with the sweetness of figs, the tang of honey, and the peppery bite of arugula. It’s easy to prepare and versatile enough to be enjoyed as an appetizer, snack, or light meal. By adapting it for IDDSI compliance, everyone can savor the luxurious flavors of this dish, whether served smooth and spoonable or in tender, bite-sized portions.
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IDDSI Level 6 Soft & Bite-Sized Spinach and Artichoke Stuffed Mushrooms Recipe
Stuffed mushrooms are a versatile and crowd-pleasing appetizer, often found at gatherings and celebrations. By incorporating the flavors of classic spinach and artichoke dip, this recipe brings a twist to the traditional stuffed mushroom. The creamy, cheesy filling is balanced by the subtle tang of artichokes and the savory notes of garlic and Parmesan. This dish is ideal for entertaining or as a savory treat when you’re craving something comforting yet sophisticated.
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